Mix together the coconut milk lemon juice and spices and evenly spread them over the fish. Submitted by jayex0x0 Updated.

Baked Basa Fish Fillet Recipe With Sweet Paprika And Basil Is The Perfect Weeknight Dinner Easy And Fish Fillet Recipe Fish Filet Recipes Fish Recipes Healthy

Baked basa with the fishy sauce co.

Baked basa. Top your Basa Fillets with a bit of freshly minced. Melt butter in the small glass bowl. Rinse in cold water and thoroughly pat dry.

BAKED BASA. A simple and delicious fish bake that will leave you wanting more. Preheat the oven to 425 degrees F.

Just place your fillets onto your baking tray and marinate both sides. Cover the dish with foil and bake. Lay the fish fillet either in small strips or as while fillet over the peppers onions.

You can also insert an instant-read. The next part is easy. Bake the spicy basa for 20 to 25 minutes.

They bake simply without any adornments and so dont need any prep time at all. Line a baking sheet with parchment paper. Ingredients 4 basa fish fillets or other mild white fish about 4 ounces each 8 teaspoons butter or substitute melted 4 Tablespoons lemon juice ¼ teaspoon lemon-pepper seasoning.

All you need to do is to pre-heat your oven. While the basa fillets bake. Be the first to rate and review this recipe.

Baked Basa- Cajun Style. The fish is cooked when it looks fully opaque and flakes apart when you insert a knife or fork. Put basa fish on the baking sheet.

Add sweet paprika dried basil salt and lemon juice. Preheat the oven to 180C. Basa fillets make for a lovely quick lunch or dinner.

Mix mayo ketchup Worcestershire sauce and cajun seasoning in small bowl. One reason I like making this recipe is that the basa fillets are baked in the oven not pan-fried. Brush the paper with oil.

This company based in the fishing. Easy to prep and easy to bake this super healthy entree is made with the tasty Basa Fish. To help overcome your fears or issues of inconvenience to cook fish I partnered with The Fishy Sauce Co.

Bake for 15 minutes or until fish flakes easily with fork and crumb layer is. Instructions Prepare baking sheet with parchment paper. Place your fish fillets on top of the lemons and then add the garlic.

Slice up your lemons and lay them across the bottom of the baking dish. Set the fish in a bowl with mayonnaise and lemon juice and toss to coat. Put the baking sheet in the preheated oven and cook the fish until it flakes when you drag a fork across the center.

Coat basa fillets in mixture and dredge through breadcrumbs. Squeeze some lime juice on top of your fillets and then place the tray in the oven at 350 F for 15 minutes. I like to serve this basa with a fresh salad mix.

Spread the peppers leek spring onions on the bottom of a small oven-proof dish. Season with salt and pepper to taste. Preheat oven to 375.

Bake the fish for around 10 minutes. Cut the fish into 8 equal pieces.

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